Guess what everyone? It’s National Junk
Food Day!! I give you permission to indulge a little today. While the origin of
this mischievous “unofficial” holiday cannot be traced, why not celebrate those
snacks that get you through long days at work, school, or weekday vegging with
serial television? But let’s bring an organized and orderly approach to this
nutritiously liberal day. Here are 3 tips to help you organize your snacking.
1. First of all, I believe in making snacking as simple as
possible. Keep your snacks grouped together and easily accessible. I try to put
healthy snacks within children’s reach and organized by category.
2. For those snacks that come in boxes and tend to be spilled more
times than not, try tearing off the lid of the box so
it’s easier for sharing. This helps children too—it’s a lifesaver on road
trips!
3. If you have a favorite household snack that is replenished
often, invest in bins that you can designate and label. This makes storing
backups a no-brainer!
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